| Recruitment Organization | Rajasthan Staff Selection Board, Jaipur |
| Post Name | Animal Attendant (पशु परिचर) |
| Advt No. | Animal Attendant Recruitment 2024 |
| Vacancies | 5934 Posts |
| Salary/ Pay Scale | Pay Matrix Level |
| Job Location | Rajasthan |
| Last Date to Apply | 17 February 2024 |
| Exam date | 15, 16, 17 and 18 December 2024 |
| Syllabus Release Date | 6 October 2023 |
| Category | Rajasthan Animal Attendant Syllabus 2024 |
| Official Website | rsmssb.rajasthan.gov.in |
| Event | Date |
| Notification Date | 6 October 2023 |
| Apply Start | 19 January 2024 |
| Last Date to Apply | 17 February 2024 |
| Exam Date | 15, 16, 17 and 18 December 2024 |
| Syllabus Release Date | 6 october 2023 |
| प्रश्न पत्र का भाग | प्रश्नों की संख्या | कुल अंक |
| भाग- (अ) | 105 | 105 |
| भाग- (ब) | 45 | 45 |
| कुल अंक | 150 | 150 |
| परीक्षा की अवधि: 3 घंटे | ||
राजस्थान राज्य के विशिष्ट संदर्भ के साथ माध्यमिक स्तर के सामान्य ज्ञान जिसमे दैनिक विज्ञान, गणित, सामाजिक अध्ययन, भूगोल, इतिहास, संस्कृति, कला, समसामयिक विषय आदि समाविष्ट हो, पर वस्तुपूरक प्रकार के प्रश्न।
राजस्थान पशु परिचर सिलेबस 2024 कैसे डाउनलोड करें। राजस्थान पशु परिचर सिलेबस 2024 कैसे चेक करें। Rajasthan Animal Attendant Syllabus 2024 डाउनलोड करने की प्रक्रिया नीचे दी गई है। Rajasthan Animal Attendant Syllabus 2024 डाउनलोड करने के लिए नीचे दी गई स्टेप बाय स्टेप प्रोसेस का पालन करना है।
| Syllabus Release Date | 6 October 2023 |
| Rajasthan Animal Attendant Syllabus 2024 PDF | Click Here |
| Exam Date | 15, 16, 17 and 18 December 2024 |
| Official Website | Click Here |
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| Check All Latest Upadate on YouTube | Click Hear |
Syllabus of System Simulation and Agroadvisory
1. Topic System Approach for representing soil-plant-atmospheric continuum, No. of lectures
2. System boundaries, Crop models, concepts & techniques,
3. Types of crop models, data requirements, relational diagrams.
4. Evaluation of crop responses to weather elements;
5. Elementary crop growth models; calibration, validation, verification and sensitivity analysis.
6. Potential and achievable crop production- concept and modelling techniques for their estimation.
7. Crop production in moisture and nutrients limited conditions; components of soil water and nutrients balance.
8. Weather forecasting, types, methods, tools & techniques,
9. forecast verification; Value added weather forecast,
10. ITK for weather forecast and its validity;
11. Crop-Weather Calendars;
12. Preparation of agro-advisory bulletin based on weather forecast.
13 Use of crop simulation model for preparation of Agro-advisory and its effective dissemination.
Syllabus of Rainfed Agriculture and Watershed Management
1. No. of lectures Rainfed agriculture- definition, history and its importance in India with particular to references Rajasthan.
2. Problems of dryland agriculture related to climate, soil, technological and socio economic conditions
3. Soil and water conservation techniques,
4. Drought: types,
5. Effect of water deficit on physio- morphological characteristics of the plants,
6. Use of antitranspirants-their kind, mode of action and effect on crop yield.
7. Crop adaptation and mitigation to drought;
8. Water harvesting: importance, its techniques,
9. Efficient utilization of water through soil and crop management practices,
10. Water harvesting techniques in dry farming areas
11. Watershed management- concept, definition, objectives and principles
12. Integrated watershed management for drylands
13. A study of model watershed area
14. Management of crops in rainfed areas,
15. Contingent crop planning for aberrant weather conditions,
16. Alternate cropping and land use strategies for dryland agriculture
Syllabus of Principles of Organic Farming
1. Organic farming, principles and its scope in India;
2. Initiatives taken by Government (central/state), NGOs and other organizations for promotion of organic agriculture;
3. Organic ecosystem and their concepts;
4. Organic nutrient resources and its fortification;
5. Restrictions to nutrient use in organic farming;
6. Choice of crops and varieties in organic farming;
7. Fundamentals of insect, pest, disease mgt
8. weed management under organic mode of production;
9. Operational structure of NPOP
10. Certification process and standards of organic farming;
11. Processing, leveling, economic considerations and viability,
12. marketing and export potential of organic products .
Syllabus of Weed Management
1.Introduction to weeds
2. Characteristics of weeds
3. Harmful and beneficial effects of weeds on ecosystem
4. Classification of weeds
5. Reproduction and dissemination of weeds
6. Dormancy in weeds and its types
7. Crop-weed competition
8. Principles of weed management- an introduction
9. Physical and cultural methods of weed control
10. Chemical and biological methods of weed control
11. Herbicide classification
12. Herbicide active ingradient and formulations
13. Herbicide application- types and techniques
14. Introduction to mode of action of herbicides
15. Herbicidal selectivity to plants
16. Fate of herbicides .
17. Concept of adjuvant- surfactant, stabilizing agents, stickers, activators and compatibility agents and solvents .
18. Bio-herbicides and their application in agriculture.
19. Concept of herbicide mixture and utility in agriculture.
20. Herbicide compatibility with agro-chemicals and their application.
21. Allelopathy and its application for weed management.
22. Integrated weed management - An introduction
23. Integration of herbicides with non chemical methods of weed management.
24. Weed management in rice, wheat, barley, maize, sorghum and bajra.
25. Weed management in oil seeds and pulses – groundnut , soybean, mustard, gram , lentil,, mungbean and urdbean .
26. Aquatic weeds and their management.
Syllabus of Geoinformatics, Nano-technology and Precision Farming
1. Precision agriculture: concepts and techniques; their issues and concerns for Indian agriculture;
2. Geo-informatics- definition, concepts, tool and techniques; their use in Precision Agriculture
3. Crop discrimination and Yield monitoring, soil mapping;
4. fertilizer recommendation using geospatial technologies; Spatial data and their management in GIS;
5. Remote sensing concepts and application in agriculture;
6. Image processing and interpretation;
7. Global positioning system (GPS), components and its functions;
8. Introduction to crop Simulation Models and their uses for optimization of Agricultural Inputs;
9. STCR approach for precision agriculture;
10 Nanotechnology, definition, concepts and techniques,
11. brief introduction about nanoscale effects,
12. nano-particles, nano-pesticides, nano-fertilizers, nano-sensors,
13. Use of nanotechnology in seed and water for scaling-up farm productivity
14. Use of nanotechnology in fertilizer and plant protection for scaling-up farm productivity
Syllabus of Farming System and Sustainable Agriculture
1. Farming System-scope, importance, and concept.
2. Types and systems of farming system and factors affecting types of farming .
3. Farming system components and their maintenance,
4. Cropping system and pattern, multiple cropping system, Efficient cropping system and their evaluation.
5. Allied enterprises and their importance, Tools for determining production and efficiencies in cropping and farming system.
6. Sustainable agriculture-problems and its impact on agriculture
7. indicators of sustainability, adaptation and mitigation,
8. Conservation agriculture strategies in agriculture
9. LEIA (Low external input agriculture),LEISA
10. HEIA (High external input agriculture).
11. Integrated farming system-historical background, objectives and characteristics,
12. components of IFS and its advantages,
13. Site specific development of IFS model for different agro-climatic zones, resource use efficiency and optimization techniques,
14. Resource cycling and flow of energy in different farming system,
15. farming system and environment, Visit of IFS model in different agroclimatic zones of nearby states University/ institutes and farmers field.
Syllabus of Crop Production Technology-II (Rabi crops)
1. Wheat- Origin, geographical distribution, economic importance, soil and climatic requirements
2. Wheat- varieties, cultural practices and yield.
3. Barley- Origin, geographical distribution, economic importance, soil and climatic requirements, varieties, cultural practices and yield.
4. Rapeseed and mustard- Origin, geographical distribution, economic importance, soil and climatic requirements, varieties, cultural practices and yield .
5. Sunflower- Origin, geographical distribution, economic importance, soil and climatic requirements, varieties, cultural practices and yield.
6. Chickpea-Origin, geographical distribution, economic importance, soil and climatic requirements, varieties, cultural practices and yield.
7. Lentil- Origin, geographical distribution, economic importance, soil and climatic requirements, varieties, cultural practices and yield.
8. Peas- Origin, geographical distribution, economic importance, soil and climatic requirements, varieties, cultural practices and yield.
9. Sugarcane- Origin, geographical distribution, economic importance, soil and climatic requirements.
10. Sugarcane- varieties, cultural practices and yield.
11. Lucerne – Origin, geographical distribution, economic importance, soil and climatic requirements, varieties, cultural practices and yield.
12. Oat – Origin, geographical distribution, economic importance, soil and climatic requirements, varieties, cultural practices and yield.
13. Berseem ,Safflower,- package of practices.
14. Sugarbeet, Opium poppy- package of practices .
15. Taramira, Linseed- - package of practices.
16. Medicinal and aromatic crops-mentha, lemon grass and citronella .
1. Introduction of Indian agricultural heritage.
2. Ancient agricultural practices,
3. Relevance of heritage to present day agriculture .
4. Past and present status of agriculture and farmers in society .
5. Journey of Indian agriculture and its development from past to modern era.
6. Plant production and protection through indigenous traditional knowledge;
7. Crop voyage in India and world;
8. Agriculture -scope; Importance of agriculture and agricultural resources available in India;
9. Crop significance and classifications;
10 Classification of crops-botanical, agronomic, seasonal.
11. Classification of crops based on life span, special purposes i.e. cover, green manure, catch, trap, cash, soiling.
12. National agriculture setup in India;
13. Current scenario of Indian agriculture;
14. Indian agricultural concerns and future prospects.
Notse Coming Soon
1. Agriculture-definition and importance of agriculture .
2. Agronomy-meaning and scope of Agronomy .
3. Types of seeds, dormancy of seeds .
4. Viability of seeds, seed treatment .
5. Sowing-methods, depth, plant density .
6. Nursery bed and transplanting .
7. Crop density and geometry .
8. Optimum plant population .
9. Tillage-definition and types of tillage including minimum and no tillage.
10. Tilth-definition and characteristics of good tilth.
11. Crop nutrition-essential nutrients-classification .
12. Nutrient mobility in plants, Factors affecting nutrient availability .
13. Functions and deficiency symptoms of primary nutrients .
14. Manures –types, nutrient content ,
15. Green manures, compost ,
16. Fertilizers , INM .
17. Nutrient use efficiency .
18. Irrigation : definition and objectives .
19. Water resources and irrigation development in India and Rajasthan.
20. Soil moisture constants and theories of soil water availability .
21. Crop water requirement and factors affecting it .
22. Scheduling of irrigation: meaning and different approaches for scheduling irrigation in field crops.
23. Surface methods of irrigation ; border , furrow , check basin and basin methods .
24. Sprinkler and drip methods; their layout, adaptability , advantages and limitations.
25. Irrigation efficiency ; different terms used and their importance.
26. Water use efficiency -factors affecting and agronomic techniques to boost WUE
27. Irrigation water quality- different criteria and limits used, effect of poor quality water on plant growth .
28. Management practices for efficient use of poor quality waters including conjunctive use of water.
29. Agricultural drainage- definition, benefits and different methods of drainage.
30. Growth and development of crops.
31. factors affecting growth and development,
32. Plant ideotypes,
33 Crop rotation and its principles,
34 Adaptation and distribution of crops,.
35 Crop management technologies in problematic areas .
36 Harvesting and threshing of crops .
37 Weeds – definition , harmful and beneficial effects and classification .
38 Ecology of weeds .
39 Weed - reproduction and seed dissemination .
40 Crop-weed competition-concept and allelopathy .
41 Concepts of weed prevention, eradication and weed control .
42 Physical and cultural methods of weed control .
43 Chemical and biological methods of weed control .
44 Integrated weed management - An introduction .
45 Introduction to herbicides, advantages and limitations of herbicides usages ,
46 Classification of herbicides.
47 Herbicidal selectivity and resistance.
48 Allelopathy .
