Suthar Agripoint

 Syllabus And Notse  Topic  1. Pearl millet- Origin, geographical distribution, economic importance, soil and climatic requirements, 2. Pearl millet-, varieties, cultural practices and yield. 3. Maize-Origin, geographical distribution, economic importance, soil and climatic requirements, varieties, cultural practices and yield. 4. Sorghum-Origin, geographical distribution, economic importance, soil and climatic requirements, 5. Sorghum- varieties, cultural practices and yield(Seed and forage). 6. Rice-Origin, geographical distribution, economic importance, soil and climatic requirements, 7. Rice- varieties, cultural practices and yield. 8. Groundnut-Origin, geographical distribution, economic importance, soil and climatic requirements, varieties, cultural practices and yield. 9. Soybean-Origin, geographical distribution, economic importance, soil and climatic requirements, varieties, cultural practices and yield. 10. Pigeonpea-Origin, geographical distribution, economic i...

 Syllabus And Notse Agricultural Heritage  Topic  1. Introduction of Indian agricultural heritage. 2. Ancient agricultural practices,  3. Relevance of heritage to present day agriculture .  4. Past and present status of agriculture and farmers in society .  5. Journey of Indian agriculture and its development from past to modern era.   6. Plant production and protection through indigenous traditional knowledge;  7. Crop voyage in India and world;  8. Agriculture -scope; Importance of agriculture and agricultural resources available in India;  9. Crop significance and classifications;  10 Classification of crops-botanical, agronomic, seasonal.   11. Classification of crops based on life span, special purposes i.e. cover, green manure, catch, trap, cash, soiling.  12. National agriculture setup in India;   13. Current scenario of Indian agriculture;  14. Indian agricultural concerns and future p...

 Syllabus And Notse  Fundamentals of Agronomy  Topic   1. Agriculture-definition and importance of agriculture . 2. Agronomy-meaning and scope of Agronomy . 3. Types of seeds, dormancy of seeds . 4. Viability of seeds, seed treatment . 5. Sowing-methods, depth, plant density . 6. Nursery bed and transplanting . 7. Crop density and geometry . 8. Optimum plant population .  9. Tillage-definition and types of tillage including minimum and no tillage.   10. Tilth-definition and characteristics of good tilth.  11. Crop nutrition-essential nutrients-classification .  12. Nutrient mobility in plants, Factors affecting nutrient availability .  13. Functions and deficiency symptoms of primary nutrients .  14. Manures –types, nutrient content ,  15. Green manures, compost , 16. Fertilizers , INM . 17. Nutrient use efficiency . 18. Irrigation : definition and objectives . 19. Water resources and irrigation development in India a...